Plum pudding or Christmas pudding, as it is more popularly known, has its origins in England. It is often served about Christmas time, or usually around Advent time. It has been a family tradition in many homes to have a "stir up Sunday", when each child is allowed to stir the pudding and make a wish. What is Plum Pudding? It's almost black color comes from the heavy dried fruits that are used to make it. Traditionally, plum puddings are boiled or steamed using a pudding cloth and would sometimes have charms mixed inside them. The charms may either be a silver coin, a silver thimble, anchor or ring which all stand for good things in life such as good luck, wealth, a happy marriage and a safe trip. A plum pudding does not really have plums in it, but it is full of dried fruits and nuts,mixed with beef suet and citrus fruit juices or alcohol such as beer, rum or brandy. It is often dried out before it is served, as the longer it is allowed to dry, the
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