DECK THE HOLIDAY'S

   This recipe comes from smittenkitchen .  Who doesn't love/like chocolate pudding, my teenage kids love the stuff. Good luck and happy eating! More often than not, after such an evening I find myself too full for even a nightcap, quite tired and, while we are being honest, like I need to spend an hour on the treadmill. And I hate the treadmill. But chocolate pudding is none of these things. The perfect recipe–the one I sifted through dozens and dozens to find–would be chocolaty but not overly heavy, indulgent but not too rich. In short, the kind of thing you’d want to eat with the love of your life without the risk of shortening the length of it. As a bonus, it would be a reasonable recipe to tackle on a weekday night. This turned out to be a surprisingly complicated feat. You see, chocolate pudding has lost its way. Over the years, as chocolate desserts have gotten more and more decadent, so-called “puddings” have followed suit. Sudde...

    The Takayama Festivals in Takayama, Japan, started in the 16th to 17th century. The origins of the festivals are unknown; however they are believed to have been started during the rule of the Kanamori family . Correspondence dated 1692, place the origin to 40 years prior to that date. One of the festivals is held on the 14th and 15th of April and the other on the 9th ad 10th of October.     The Spring Takayama Festival is centered on the Hie Shrine . The shrine is also known as the Sanno Shrine , and the spring festival is also known as the Sanno Festival. The Sanno Festival is held to pray for a good harvest and the Autumn Festival is for giving thanks.     The Autumn festival is centered on the Sakurayama Hachiman Shrine and is referred to as the Hachiman Festival . It is held after the crops are harvested. The fall festival is one of the three largest festivals in Japan. The other two are Kyoto's Gion Matsu...