In Denmark, the Christmas celebrations begin with Advent. In each Sunday in Advent, each one of the four candles are lit on the Advent wreath, that is traditionally made here out of fine spruce twigs and cuttings. On each Sunday in Advent, guests are invited to join in the lighting of the candles on the Advent crown. Drinks are kept for all, though alcoholic beverages are strictly for adults who usually have a warming mixture of red wine, spices and raisins. Kids may drink the juice of some sweet fruit, such as strawberry. Also kept are small cakes of batter usually baked in special pans, and dusted with icing sugar . This is something that everybody loves to have. In the weeks leading to the Christmas Eve, Danish families set up Christmas trees in their homes and decorate them in the most beautiful manner. The trees, commonly spruce, are usually decorated with a silver or gold star on the top (never an angel), national flags , cornets with fruit, candies or cookies, sma
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