Assuming that you know me a day or two, I'm sure you know I'm a big fan of challenges - If this is life in general and in particular the kitchen, mainly cold when it comes to particularly creative challenges. been given this challenge Barack surf waves, and is written as follows: Short chain investigation, I discovered that real edible coffee cups, designed for the Italian coffee giant LavAzza - Admit that it's a great idea! These cute cups dough still not sold substantially cafes, But until they reach the market, I decided to accept the challenge of the waves, and produce my home version. After reflection and deliberation about the best way to create dough cups, I decided to be the most simple and easy to bake them in individual baking cups standard - Just like baking a tart crust, only higher walls. My biggest concern was my spoiled dough covered easily cracking or Irtbo cream in them So
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