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THE CREATOR BEHIND THE EARLY HORROR MOVIE MONSTERS, JACK PIERCE!

May 5, 1889-July 19, 1968       As we look back on the cinematic pioneers of the 20th century, no individual is more significant in his field than genius makeup artist Jack Pierce, the legendary monster-maker who worked in the 1930s and 1940s at Universal Studios during their classic horror period.    Pierce's story is equal parts triumph and tragedy. After immigrating to the United States from Greece at the turn of the century, he attempted to play baseball, unsuccessfully trying out for a semi-professional team in California after achieving some notoriety as a shortstop in Chicago. He next worked in the fledgling motion picture industry in the 1910s and '20s, trying his hand at a variety of jobs ranging from early nickelodeon manager to stuntman to assistant cameraman. At this time, Universal was a nascent little studio in the San Fernando Valley, referred to as "Universal City" in 1915, after only three years in business. Pierce with Bor...

THE GIANT CANDLE RACE FROM ITALY!!

    Trumpets blare, women weep and a giddy crowd roars as burly men carrying towering wooden pillars charge through narrow streets in a medieval tradition of pride and devotion to their patron saint.    For more than 800 years, the ancient central Italian town of Gubbio has erupted in a riot of yellow, blue and black each May for the " Festa dei Ceri" ( Festival of the Candles) to honor patron saint Ubaldo Baldassini , a 12th century bishop. one of the teams grimacing with the heavy candle    In a day filled with feverish festivities that include hurling jugs of water onto a crowd, the highlight is a strenuous race where three teams tear through the town and up a mountain with 400-kg wooden pillars balanced on their shoulders.    The festival taps into a deep-rooted sense of local pride and tradition -- the sort of fierce identity tied to their town or region that Italians are famous for. Gubbio's residents -- known...

FIESTA de SAN ISIDRO FROM SPAIN!

   San Isidro is the patron saint of the peasants and laborers and is also the patron saint of Madrid. Tradition has it that on May 15th the people of Madrid are to make a pilgrimage to San Isidro's meadow to celebrate his day and to drink the holy water of his fountain in his hermitage's patio. Madrid's biggest "fiesta" is celebrated yearly starting on the Friday before the 15th and running until the following Sunday, 9 days of Saintly jubilee throughout the Comunity of Madrid.    You can visit the church of the same name on calle Toledo - built over the site where the miracle purportedly took place - about two blocks from the Plaza Mayor. The church holds a small museum with exhibits including the famous well along with a small collection of archaeological findings excavated in the region of Madrid.    Like most in Spain, this Madrid festival has largely lost its religious character. Instead, the city government uses San Isidro as a plat...

CHEESE ROLLING FROM STILTON, ENGLAND!

   Cheese Rolling has become an annual event in Stilton and every May Day hundreds of villagers and visitors make their way to the main street to watch the teams battling for the honour of being called the " Stilton Cheese Rolling Champions" . Stilton History and The Cheese The Bell Inn, where the rolling starts! Ancient Stilton   No one knows who lived here first - the earliest finds date from the time of the Roman occupation and are probably associated with the road that runs from London to the army fortress at Lincoln, which the Saxons later called Ermine Street.    For centuries this road seems to have been little used, the important route was the east-west road, Fen Street and Church Street, which is why our oldest building, the Church of St Mary Magdalene, is found away from the main road that now exists.    Stilton gets three mentions in the Doomesday Book of 1086 as three landowners, the King, the Bishop of Lincoln and Eu...

OPEN UP WIDE! AND TAKE ANOTHER BITE OF SOME CANDY FACTS!

1) Cacao is a tree, native to South America, whose seeds are the source of cocoa and chocolate. 2) Botanists believe that cacao trees grew wild in the Amazon region , however, the use of the cacao tree, for culinary purposes, did not begin until it reached the lush tropical lowlands of southern Mexico over 3000 years ago. 3) The oldest known civilization of the Americas (1500 - 400 B.C.), The Olmecs , were probably the first users of cacao.    Though few records survived, recent linguistic findings suggest the word "cacao" is derived from the word Kakawa in Mixe-Zoquean, believed to have been their language. 4) Cacao beans were so valuable in ancient Mexico that the Maya and subsequent Aztec and Toltec civilizations used them as a means of currency to pay for commodities and taxes.    The Aztecs, and other ancient indigenous cultures, believed chocolate to be an aphrodisiac. Although this is not exactly true, chocolate does contain phenyl ethy...

TOP 10 BIZARRE FOOD FESTIVALS!!

   Food food food!  We love it so much it features regularly on the List Universe. And the one thing we love more than food? Bizarre lists. Fortunately this one combines both passions. So sit back and enjoy a fun filled list. Of course, if you can think of other exciting bizarre food festivals, be sure to let me know  in the comments. 10.  Noche de Rábanos (Night of the Radishes) Where : Oaxaca, Mexico When : December 23-24 annually    This is a food festival where eating is discouraged!  This festival originated in the 16th century when Spanish monks brought this edible root to the new colonies. To gain attention in the food markets, sellers would carve some radishes into eye-catching sculptures. This tradition continued throughout the centuries and became an official festival in 1987. Radishes as big as two feet long and weighing upwards of ten pounds are carved into intricate religious or cultural scenes. The artisans can compete...